Physicians’ Elemental Diet is intended for use under medical supervision for the dietary management of patients with GI dysfunction.
The elemental diet is designed for the dietary management of:
- Irritable bowel and Crohn’s disease, 1-6
- Small intestinal bacterial overgrowth (SIBO), 7-9
- Moderate to severe impaired gastrointestinal function.3, 10-12
Physicians’ Elemental Diet contains a balanced blend of macronutrients fortified with essential vitamins, minerals, and electrolytes to assure comprehensive support as a sole source of nutritional intake for limited periods. It has been:
- Specifically formulated to contain free amino acids, partially hydrolyzed carbohydrate and medium chain triglycerides to aid in their absorption from the GI lumen.
- Designed to maintain nutritional sustenance as a sole source of nutrition for up to four weeks.
- Produced as a strictly hypoallergenic formula, free from intact protein, polypeptides, corn, gluten, wheat, soy, and dairy.
- Formulated with a well-tolerated flavor for improved patient adherence.
Dosing by Caloric Need
Physicians’ Elemental Diet was designed to maintain nutritional sustenance as a sole source of nutrition, and can also be used as a half-elemental diet making dosing dependent upon the caloric needs of each patient. One scoop of Physicians’ Elemental Diet = 36 grams, and 150 calories. 1,296g bag contains 36 scoops (5, 400 calories). Learn more about determining caloric need.
Reference
1. Gorard, DA, Hunt, JB, Payne-James, JJ, et al. 1993. Gut. 34:1198-202.
2. OMorain, C, Segal, AW, Levi, AJ. 1984. Br Med J (Clin Res Ed). 288:1859-62.
3. Ueno, F, Matsui, T, Matsumoto, T, et al. 2013. J Gastroenterol. 48:31–72.
4. Verma, S, Kirkwood, B, Brown, S, Giaffer, MH 2000. Dig Liver Dis. 32:769-74.
5. Yamamoto, T, et al. 2005. Inflamm Bowel Dis. 11:580-8.
6. Zoli, G, Carè, M, Parazza, M, et al. 1997. Aliment Pharmacol Ther. 11:735-40.
7. Van Citters, GW, Lin, HC. 2005. Curr Gastroenterol Rep. 7:317- 20.
8. Bures, J, et al. 2010. World J Gastroenterol. 16:2978-90.
9. Pimentel, M, et al. 2004. Dig Dis Sci. 49:73-7.
10. Eiden, KA. 2003. Pract. Gastroenterol. 2003, 33-43, 47-54.
11. Fisher, RL 1999. J. Nutr. 129:252S–5S.
12. Devlin, J, David, TJ, Stanton, RH. 1991. Arch Dis Child. 66:93-9.