It Takes Guts . . .® Developed by award-winning microbiologist Iichiroh Ohhira, Ph.D. and distinguished research scientists from Okayama University, Dr. Ohhira’s Probiotics® combines ancient Japanese fermentation artistry with modern technology. The Original Formula is fermented for three years using 12 strains of lactic acid bacteria (LAB) including TH10, Dr. Ohhira’s proprietary LAB strain. The probiotics are encapsulated with their culture medium of nutritious fermented vegetables, fruits, mushrooms, and seaweed. This biogenic blend supplies a complete probiotic system including prebiotics, enzymes, micro-nutrients, and organic acids for a healthy digestive pH. Dr. Ohhira’s Probiotcs® supports the individual’s own unique flora, and promotes healthy nutrient absorption, metabolism, and immune response.
Serving Size: 1 Capsule | Servings Per Container: 60 | |||
Amount Per Serving | ||||
Proprietary Fermented Culture | 0.42 g | |||
fermented culture medium of fruits, vegetables, mushrooms and seaweeds | ||||
containing lactic acid bacteria, prebiotics, enzymes, bacteriocins and trace amounts of vitamins, minerals and amino acids | ||||
Proprietary Organic Acid Blend | 1.27 mg | |||
citric acid | ||||
lactic acid | ||||
formic acid | ||||
acetic acid | ||||
Proprietary Lactic Acid Bacteria Blend† 900 million** | CFU | |||
Other ingredients: |